Wednesday, November 12, 2014

Blue Apron Review - Week 5

The winner this week was the Grains of Paradise-Crusted Steak!  Although the grains were very fragrant, the couscous salad had a good neutral flavor to complement it.  The Cheddar Biscuit-Topped Chicken Casserole could have used a bit more protein, but was also a good dish with plenty of vegetables.  The Crispy Fish Tacos were my least favorite due to the labor intensiveness of the preparation for only 3 tacos per person.  I did enjoy making the salsa verde and would make that part of the recipe again.

No comments: